Gingerbread C*O*W

I wanted to use up the rest of my cream cheese frosting. I was going back and forth trying to decide between strawberry and gingerbread, and gingerbread won! Probraby because I would have needed to go buy the strawberries . . .

I filled these with lemon pastry cream filling, which, although it tatsed good, I don't think it was the best match for the gingerbread. I should have stuck with lemon curd. Oh well. The cream cheese frosting was a hit (again), and they were topped off with a piece of candied ginger.

I may take next Monday off - I haven't quite decided yet.

~ Happy Thanksgiving to you all ~